Menu for Pizzeria Tra Vigne

Menu
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Brunch
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Dinner
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Dessert
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Cocktail
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Pizzeria
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Pizzeria Drink & Desserts
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Pizzeria Wine & Beers

Antipasti‌

14.00 Mozzarella “Al Minuto” Hand made at the moment ordered, grilled country style bruschetta

10.00 Lacinato Kale & Farro Salad Shaved fennel, cranberries, sonoma goat cheese, meyer lemon citronette

9.00 Organic Lettuces Salad Ripe pears, candied walnuts, gorgonzola, champagne vinaigrette

10.00 Caesar Romaine lettuce, bocquerones, garlic croutons

9.00 Italian Wedding Soup Sardinian pastina, minestrone vegetables, pork meatballs, garlic croutons

9.00 Wood Oven Roasted Brussels Sprouts Spicy chile oil, shaved parmesan

13.00 Oven Roasted Oysters Au Gratin Applewood smoked bacon, fiscalini cheddar, potatoes, chives

12.00 Seasonal Fritto Misto Calamari, rock shrimp, broccoli romanesco, cauliflower, meyer lemon aioli

Pasta and Wood Oven Pizza‌

12.00 Rosemary Pizzetta Roasted garlic, cambozola cheese, dickson ranch olive oil

15.00 Wood Oven Baked Pizza Crispy pancetta, besciamella sauce, white truffle oil

18.00 Roasted Butternut Squash Ravioli Toasted sage brown butter, amaretti cookie crumbs

19.00 Tagliatelle Nero “Trio Di Tonno” Olive oil poached tuna, tuna tartare, bottarga, crushed chiles, meyer lemon

16.00 Maltagliati Verde Herb infused pasta, slow cooked pozzi ranch sonoma lamb sangiovese sugo

18.00 Sage Infused Pappardelle Braised rabbit ragu, wild mushrooms, grana padano

17.00 Rigatoni Alla Carbonara Guanciale bacon, onions, organic eggs, cracked pepper, parmesan

24.00 Slow Cooked Sonoma Duck Leg Risotto Spring mountain apples, thyme, cavedoni aged balsamic, parmesan

Entrees‌

14.00 Market Fish Sandwich Spicy remoulade, slow roasted tomatoes, romaine lettuce, rosemary chips

30.00 Wood Oven Baked Dungeness Crab Mache salad, meyer lemon aioli, toasted baguette

19.00 Grilled Georgia White Shrimp Salad Radicchio, watercress, avocado, crispy sunchokes, “angry” goddess dressing

16.00 Smoked Chicken Salad Tomatoes, artichokes, garlic croutons, black olive vinaigrette

28.00 Beef Short Ribs Smoked & braised, soft polenta, natural jus, horseradish gremolata

14.00 Grilled Ribeye Burger Truffle fries, grilled red onions Options: Cambozola cheese (+3.00) , Crispy pancetta (+3.00)

Brunch

Brunch‌

9.00 Mini Doughnuts Fresh & hot, tiramisu sauce

13.00 House Smoked Scottish Salmon Crispy potato latke, poached egg, sausalito watercress, crème fraiche

12.00 Wood Oven Baked Eggs Roasted polenta cake, spinach, mushrooms, tomato sauce

13.00 Eggs Benedict Foccaccia muffins, crispy pancetta, basil hollandaise

13.00 Wood Oven Baked Pizza Chicken apple sausage, red onions, crispy potatoes, slow cooked egg

13.00 “Open Face” Tomato Panino Baked eggs, prosciutto, burrata cheese, slow roasted tomatoes, basil pesto

12.00 Slow Braised Short Ribs Hash Poached eggs, sun dried tomato pesto

Antipasti‌

14.00 Mozzarella Cheese “Al Minuto” Hand made at the moment ordered, grilled country style bruschetta

10.00 Lacinato Kale & Farro Salad Shaved fennel, cranberries, sonoma goat cheese, meyer lemon citronette

9.00 Organic Forni Brown Garden Lettuces Fuyu persimmons, gorgonzola, candied walnuts, champagne vinaigrette

9.00 Caesar Romaine lettuce, bocquerones, garlic croutons

9.00 Italian Wedding Soup Sardinian pastina, minestone vegetables, pork meatballs, garlic croutons

12.00 Wood Oven Fired Pizzetta Roasted garlic, cambozola cheese, dickson ranch olive oil

12.00 Seasonal Fritto Misto Calamari, rock shrimp, broccoli romanesco, cauliflower, meyer lemon aioli

Lunch‌

19.00 Grilled Georgia White Shrimp Salad Radicchio, watercress, avocado, crispy sunchokes, “angry” goddess dressing

16.00 Smoked Chicken Salad Tomatoes, artichokes, garlic croutons, black olive vinaigrette

18.00 Roasted Butternut Squash Ravioli Toasted sage brown butter, amaretti cookie crumbs

17.00 Rigatoni Alla Carbonara Guanciale bacon, onions, organic eggs, cracked pepper, parmesan

18.00 Sage Infused Pappardelle Braised rabbit ragu, wild mushrooms, grana padano

28.00 Beef Short Ribs Smoked & braised, soft polenta, natural jus, horseradish gremolata

14.00 Grilled Ribeye Burger Truffle fries, grilled red onions Options: Cambozola cheese (+3.00) , Crispy pancetta (+3.00)

To Share‌

5.00 House Made Chicken Apple Sausage

4.00 Caramelized Potatoes Roasted peppers, onions

3.00 Wood Oven Baked Egg

Dinner

Antipasti Cold‌

14.00 Mozzarella Cheese “Al Minuto” Hand made at the moment ordered, grilled bruschetta, napa valley olive oil

10.00 Lacinato Kale & Farro Salad Shaved fennel, cranberries, sonoma goat cheese, meyer lemon citronette

9.00 Organic Lettuces Salad Ripe pears, candied walnuts, gorgonzola, champagne vinaigrette

10.00 Classic Caesar Creamy garlic dressing, forno roasted croutons, bocquerones

12.00 Beef Filet Mignon Carpaccio Sausalito watercress, black olive crackers, capers, meyer lemon, parmesan

Antipasti Hot‌

12.00 Rosemary Pizzetta Roasted garlic, cambozola cheese, dickson ranch “regina” olive oil

15.00 Wood Oven Baked Pizza Crispy pancetta, besciamella sauce, white truffle oil

9.00 Italian Wedding Soup Sardinian pastina, minestrone vegetables, pork meatballs, garlic croutons

9.00 Wood Oven Roasted Brussels Sprouts Spicy chile oil, shaved parmesan

13.00 Oven Baked Oysters Au Gratin Applewood smoked bacon, fiscalini cheddar, potatoes, chives

13.00 Cast Iron Skillet Roasted Mussels House made calabrese sausage, toasted baguette, garlic aioli

12.00 Seasonal Fritto Misto Calamari, rock shrimp, broccoli romanesco, cauliflower, meyer lemon aioli

House Made Pasta‌

18.00 Roasted Butternut Squash Ravioli Toasted sage brown butter, amaretti cookie crumbs

19.00 Tagliatelle Nero “Trio Di Tonno” Olive oil poached tuna, tuna tartare, bottarga, crushed chiles, meyer lemon

16.00 Maltagliati Verde Herb infused pasta, slow cooked pozzi ranch sonoma lamb & sangiovese sugo

18.00 Sage Infused Pappardelle Braised rabbit ragu, wild mushrooms, grana padano

17.00 Rigatoni Alla Carbonara Guanciale bacon, onions, organic eggs, cracked pepper, parmesan

25.00 Slow Cooked Sonoma Duck Leg Risotto Spring mountain apples, thyme, villa manodori balsamic, parmesan

Meat, Fish and Fowl‌

30.00 Wood Oven Roasted Whole Dungeness Crab Mache salad, meyer lemon aioli, toasted baguette

26.00 Clay Pot Roasted Gulf Coast Flounder Manila clams, saffron rice, sweet peas, smoked spanish chorizo

22.00 Wood Oven Roasted Organic Chicken Cannellini beans, broccoli di ciccio, fire roasted peperonata

25.00 Breaded Pork Cutlet “Alla Saltimbocca” Prosciutto, provolone, handmade fettucine, san marzano tomato arrabbiata sauce

28.00 Smoked & Braised Beef Short Ribs Three cheese polenta, natural jus, horseradish gremolata

26.00 Brandt Family Grilled Bavette Steak Garlic potatoes, brussels sprouts w/ bacon & onions, green peppercorn sauce

65.00 Forty Five Day Dry Aged Porterhouse Steak (for Two) Garlic & rosemary roasted potatoes, sautéed bloomsdale spinach

Dessert

9.00 Tra Vigne Tiramisu Italian ladyfingers, espresso, marsala wine, mascarpone zabaglione

9.00 Butterscotch Pannacotta Sea salt caramel, crème fraiche, rosemary- hazelnut cookies

9.00 Warm Molten Chocolate Cake Crème anglaise, vanilla bean gelato, hazelnut tuille

8.00 Panettone Bread Pudding Candied citron, dried fruits, vanilla gelato

7.00 Cannoli Alla Calabrese Sweet ricotta cheese, toasted pistachios, chocolate chunks

5.00 House Made Gelato Anise seed & chocolate biscotti

8.00 Cafe Corretto “the Chef's Dessert” Espresso w/ choice of fernet branca or grappa di moscato Options: Vanilla gelato for “affogato corretto” (+9.00)

Cocktail

Feauture Holiday Cocktail‌

12.00 Charter Oak Eggnog Martini Bulleit bourbon, appleton estate reserve rum, house made eggnog base, baked spices & rosemary’ hazelnut cookie

Originals Creations‌

12.00 Winters Soltice Fur likor blood orange liquor, amaro nonino, graham's 6 grapes port, prosecco, lemon & house infused punt e mes cranberries

12.00 Pimm's Squared Pimm's no. 1, square one cucumber vodka, bundaberg ginger beer & lime

13.00 Drop Di Cello Ketel one citroen vodka, limoncello, disaronno de amaretto lemon & cinnamon-sugar rim

14.00 Napa Casual Hendrick's gin, st. germain, ruby red grape fruit & agave nectar

13.00 Charbay Hound Charbay ruby red grapefruit vodka. Heering cherry liqueur, grapefruit

12.00 Mandarin Blossom Hangar one mandarin moscato d’ asti, peychaud's bitters, merer lemon

13.00 Hot Mess Meyers's dark rums, crown royal black whiskey, nocello walnut liquor & buttered winter spices,

Classic Are Visit‌

13.00 Tra Vigne Sidecar Lecompte 5yr old calvados, cointreau, lemon & sugar rim

13.00 Seasonal Bellini Sorelle bronca prosecco & fresh pomegranate reduction

12.00 Manhattan Buffalo teance bourbon, carpano antica vermouth, angostura bitters, luxardo

11.00 Old Fashioned Maker's mark bourbon, angostura bitters soda water muddled orange & cherry

13.00 Sazerac Highwest rye, absinthe ordinare, fee's orange bitters, brown suger cube

13.00 Benito ‘S Aged Negroni Tanqueray gin, campari, carpano antica vermouth (aged three weeks in oak barrel)

11.00 Dark & Stormy Gosling's black seal rum, lime, bundaberg ginger beer

11.00 Wintry Pisco Sour Alto de carmen pisco, pur likor blood orange liquor, lime, angostura billers, egg while

Pizzeria

Antipasti‌

4.50 Garlic Rolls “Saporito” House made rolls, extra virgin olive oil, oregano & garlic

5.95 Minestrone Soup Tubetti pasta, celery, carrots, onions fennel, zucchini, butter beans, pesto & parmesan

7.95 Calamari Fritto Roasted garlic aioli & marinara sauce Options: Fried lemons (+2.00)

Salads‌

7.25 Mixed Greens Cherry tomatoes & balsamic vinaigrette Options: Gorgonzola (+2.00)

8.50 Chopped “Tre Colori” Iceburg & radicchio lettuces, tomatoes, olives, red onions, cucumbers, croutons, parmesan & citrus vinaigrette Options: Shrimp (+3.00)

8.95 Caesar Hearts of romaine, croutons, parmesan & creamy anchovy dressing Options: Chicken (+2.00)

11.95 Insalata Di Pollo Smoked chicken, field greens, apples, currants, celery, gorgonzola, roasted walnuts & apple cider vinaigrette

Pasta‌

8.95 Nonna's Spaghetti Marinara & parmesan Options: Meatballs (+4.00)

10.95 Ravioli “Tra Vigne” 10 house made ravioli, spinach, ricotta & sage butter sauce

12.95 Shrimp Pappardelle Tiger prawns, cherry tomatoes, garlic, basil pesto & spicy chili oil

12.95 Fettuccini Alla Bolognese Hand made fresh pasta, slow cooked meat sauce & pecorino cheese

13.50 Chicken Parmesan Mozzarella & penne w/ marinara

Pizza‌

Margherita Marinara, mozzarella & basil Options: Small (12.95) , Large (16.95)

Positano Crescenza cheese, sautéed gulf shrimp, scallions & fried lemons Options: Small (14.95) , Large (17.95)

Vespa Smoked mozzarella, chicken apple sausage, oven roasted onions & spinach Options: Small (14.95) , Large (17.95)

Funghi Crimini, shiitake & beach mushrooms, fontina cheese & truffle oil Options: Small (14.95) , Large (17.95)

Ducati Mozzarella, marinara, capicola, mushrooms, spicy italian sausage & sun dried tomatoes Options: Small (15.95) , Large (19.95)

Broccolino Smoked mozzarella, broccoli rapini, roasted romanesco, garlic soffrito Options: Small (14.95) , Large (17.95)

Create Your Own Pizza‌

11.95 Small 11” in diameter serves 1 to 2 Options: Goat (+1.00) , Feta (+1.00) , Fontina (+1.00) , Gorgonzola (+1.00) , Fresh tomatoes (+1.00) , Arugula, spinach (+1.00) , Sun-dried tomatoes (+1.00) , Roasted peppers (+1.00) , Eggplant (+1.00) , Mushrooms (+1.00) , Artichoke hearts (+1.00) , Kalamata olives (+1.00) , Onions (+1.00) , Caramelized onions (+1.00) , Garlic paste (+1.00) , Pesto (+1.00) , Italian sausage (+1.00) , Chicken-apple sausage (+1.00) , Pepperoni (+1.00) , Chicken (+1.00) , Prosciutto (+1.00) , Capicola (+1.00) , Pancetta (+1.00) , Mozzarella (+2.00) , Marinara (+2.00)

15.95 Large 16” in diameter serves 3 to 4 Options: Goat (+1.00) , Feta (+1.00) , Fontina (+1.00) , Gorgonzola (+1.00) , Fresh tomatoes (+1.00) , Arugula, spinach (+1.00) , Sun-dried tomatoes (+1.00) , Roasted peppers (+1.00) , Eggplant (+1.00) , Mushrooms (+1.00) , Artichoke hearts (+1.00) , Kalamata olives (+1.00) , Onions (+1.00) , Caramelized onions (+1.00) , Garlic paste (+1.00) , Pesto (+1.00) , Italian sausage (+1.00) , Chicken-apple sausage (+1.00) , Pepperoni (+1.00) , Chicken (+1.00) , Prosciutto (+1.00) , Capicola (+1.00) , Pancetta (+1.00) , Mozzarella (+2.00) , Marinara (+2.00)

Piadine‌

10.50 Caesar Roasted garlic, hearts of romaine, parmesan & creamy anchovy dressing Options: Chicken (+2.00)

10.50 Mediterranean Hummus, baby spinach, olives, tomatoes, cucumbers, red onions, feta & fresh lemon juice

11.50 Caprese Pesto, tomatoes, romaine, fresh mozzarella & balsamic vinaigrette

11.75 Lemon Chicken Roasted peppers, mozzarella, baby spinach & citrus vinaigrette

11.95 Rocca Roasted turkey, applewood bacon, field greens, feta, red onion, cilantro aioli & red wine vinaigrette

Panini Al Forno‌

9.95 Meatball Spicy meatballs, mozzarella, marinara & garlic aioli

9.95 Porchetta Roasted pork loin, fennel, caramelized onions, fontina cheese & chipotle aioli

9.95 Vegetarian Portabella mushrooms, roasted red peppers, goat cheese, crispy julienne potatoes, rocket arugula & garlic aioli

Pizzeria Drink & Desserts

Drinks‌

Whites

Tra Vigne, Chardonnay, California, 2011 Options: Glass (7.00) , Bottle (26.00)

Vinum, Chenin Blanc/Viognier, California, 2011 Options: Glass (7.00) , Bottle (26.00)

Seaglass, Pinot Gris, Santa Barbara County, 2011 Options: Glass (8.00) , Bottle (30.00)

Shedhorn, Sauvignon Blanc, Lake County, 2011 Options: Glass (8.00) , Bottle (30.00)

Robert Mondavi, Fume Blanc, Napa Valley, 2009 Options: Glass (9.00) , Bottle (34.00)

Date Wines, “Hot Date”, Chard./Sauv. Blanc Blend, California, 2010 Options: Glass (10.00) , Bottle (37.00)

Honig, Sauvignon Blanc, Napa Valley, 2011 Options: Glass (10.00) , Bottle (37.00)

Starmont by Merryvale, Chardonnay, Napa Valley, 2010 Options: Glass (11.00) , Bottle (41.00)

Sparkling

Lamarca, Prosecco, Italy, NV Options: Glass (9.00) , Bottle (34.00)

Rose

Sullivan, Pink Ink, Rosé of Merlot & Cabernet Napa Valley, 2011 Options: Glass (8.00) , Bottle (30.00)

Reds

Tra Vigne, Cabernet Sauvignon, California, 2011 Options: Glass (7.00) , Bottle (26.00)

Folie a Deux, “Menage a Trois”, California, 2010 Options: Glass (8.00) , Bottle (30.00)

Due Vigne, Rosso, Proprietary Red Blend El Dorado County, 2008 Options: Glass (9.00) , Bottle (34.00)

Napa Cellars, Pinot Noir, Napa Valley, 2011 Options: Glass (9.00) , Bottle (34.00)

Ruffino, Chianti, Italy, 2010 Options: Glass (9.00) , Bottle (34.00)

Stretto, Merlot, Napa Valley, 2006 Options: Glass (10.00) , Bottle (36.00)

Franciscan, Merlot, Napa Valley, 2007 Options: Glass (11.00) , Bottle (41.00)

Macmurray Ranch, Pinot Noir, Sonoma Coast, 2009 Options: Glass (11.00) , Bottle (41.00)

Louis M. Martini, Cabernet Sauvignon, Sonoma, 2010 Options: Glass (12.00) , Bottle (44.00)

Starmont by Merryvale, Cabernet Sauvignon, Napa Valley, 2009 Options: Glass (13.00) , Bottle (50.00)

Cellar Selections

75.00 Patz & Hall, Hyde Vineyard, Chardonnay, Napa Valley, 2009

95.00 Pride, Cabernet Sauvignon Napa & Sonoma Counties, 2009

Beer‌

Draft

Pabst Blue Ribbon, Lager, Milwaukee, Wi Options: Pint (3.50) , Pitcher (12.00)

Lagunitas, IPA, Petaluma, Ca Options: Pint (5.00) , Pitcher (18.00)

Pizzeria Tra Vigne, Pale Ale, Paso Robles, Ca Options: Pint (5.00) , Pitcher (18.00)

Shock Top, Belgian Wheat, Mo Options: Pint (5.00) , Pitcher (18.00)

Pizzeria Tra Vigne, Porter, Paso Robles, Ca Options: Pint (6.00) , Pitcher (22.00)

By the Bottle‌

4.00 Bud Light, Lager, St. Louis, Mo

4.00 Coors Light, Lager, Golden, Co

4.00 Michelob Ultra, Lager, St. Louis, Mo

5.00 Great White, Belgian Wheat Ale, Eureka, Ca

5.00 Scrimshaw, Pilsner, Fort Bragg, Ca

5.00 Clausthaler, Non-Alcoholic, Germany

5.00 Corona, Lager, Mexico

6.00 Peroni, Lager, Italy

6.00 Guinness, Stout, Ireland

6.00 Stella Artois, Lager, Belgium

Beverages‌

Coke, Diet Coke, Sprite, Orange, Root Beer, Dr. Pepper (Free Refills Options: Pint (2.75) , Pitcher (6.95)

Lemonade: Regular(1 Free Refill) or Strawberry (No Refills) Options: Regular, Strawberry, Pint (2.95) , Pitcher (8.50)

Iced Tea: Regular or Raspberry (Free Refills) Options: Pint (2.75) , Pitcher (6.95)

Mezzo E Mezzo (1 Free Refill) Options: Pint (2.75) , Pitcher (7.95)

Juices: Orange, Cranberry, Apple Options: Pint (2.50) , Pitcher (n/a)

Italian Sodas (No Refills) Options: Pint (2.75) , Pitcher (n/a)

Cherry, Lemon, Lime, Tangerine or Raspberry Aranciata & Limonata Options: Cherry, Lemon, Lime, Tangerine, Raspberry aranciata, Limonata, Pint (2.75) , Pitcher (n/a)

Badoit Sparkling Options: Sm (3.50) , Lg (6.00) , Pint, Pitcher

Evian Still Options: Sm (3.50) , Lg (6.00) , Pint, Pitcher

Coffee and Tea‌

Espresso Options: Single (2.25) , Dbl (3.00)

Macchiato Options: Single (2.50) , Dbl (3.25)

Cappuccino Options: Single (2.75) , Dbl (3.50)

Latte Options: Single (3.50) , Dbl (4.25)

Mocha Options: Single (3.50) , Dbl (4.25)

1.95 Coffee (Peerless): Regular, Decaf (Free Refills)

2.00 Hot Cocoa

2.25 Hot Tea

Gelato and Affogato‌

4.00 Flavors Valrhona chocolate, tahitian vanilla bean, strawberry, butter pecan, triple fudge brownie, cookies & cream, espresso, mint chip, gelato of the month & sorbet of the month Options: Cup, Sugar cone, Cake cone

5.50 Affogato Shot of espresso & a scoop of gelato from above Options: Cup, Sugar cone, Cake cone

Pizzeria Wine & Beers

Wine‌