Bistro Jeanty
What People Are Saying About Bistro Jeanty
The Editor
Contributor
Citysearch
Evoking a quaint village home with its red-and-white awnings and colorful flower beds, Pernod and Maurice Chevalier posters, rustic dish cabinets and knick-knack-lined plate racks, this relaxed restaurant dishes out French bistro fare without pretension. Chef Philippe Jeanty hails from Champagne, and he brings his vision of the comforting dishes of his childhood to this charming neighborhood space. Standout dishes include a rich tomato soup topped with flaky puff pastry, pieds de cochon (crispy pig's feet served with green beans) and savory coq au vin (chicken stewed in a red-wine sauce).…
10/28/07
Amazing
by snlewis
Absolutely delicious food, pricey but worth it. Great french bistro atmosphere. I would eat there every day if I could!
07/12/06
Rich
by cityhabitue
We stopped in for lunch and I was glad we did. The soup and quiche were very rich, as they should be.
- Pros: Wonderful fresh breeze, rich french food
- Cons: service was slow
06/17/06
Wonderful french fair with great service
by highbrow
My wife and I recently went to Bistro Jeanty with our little 7 week old baby. The staff from the hostess to our waiter were extremely friendly and accommodating. To start, we ordered Tomato Soup in Puff Pastry, Pike Quenelles with Lobster Sauce and Home Smoked Trout on Potato Salad. These starters were absolutely divine. Main, we had Beef Stew - so tasty and Steak Tartare! my first time... delicious! Thanks to the waiter who encouraged me to try it. For dessert, we had bread pudding and choclate mousse creme brulee. Fantastic food and wonderful service.
- Pros: Food, Service, Ambience
- Cons: Nothing
The Details on Bistro Jeanty
Where to Sit:
Bistro Jeanty's charm is best captured at a table for two, in the back, beside the old stone fireplace.
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